Malley's Famous Boneless Dry Garlic Ribs
$89.50
1.8 kg
Ingredients: Boneless Pork, water, salt, sugar, garlic powder, pepper, cayenne pepper, baking soda, chili flakes, corn starch, white flour, corn flour.
Quantity:
Cooking Instructions: Bake on a cookie sheet at 375F for 10-15 minutes or until thoroughly cooked. Keep frozen. Cook internally to 165F For crispier dry ribs cook 10-15 minutes longer.